Food & Industrial Additives

Liquid Caramel Colour

Dark brown viscous liquid · CAS 8028-89-5

Test Report — Characteristics

Liquid Caramel Colour
CharacteristicsResults
pH (as is @ 20Β°C)2.50–3.40 spec β€” 2.98 result
Colour Intensity (% by mass)0.100–0.600 O.D. spec β€” 0.494 O.D. result
Total Nitrogen0.50–7.50% spec β€” 3.44% result
Total Sulphur1.40–10.00% spec β€” 4.21% result
SolubilitySoluble in all proportions

Values above are from Suraj Chemicals' own lab test reports on this product. Figures can vary slightly batch to batch β€” request a current test report / certificate of analysis with your order.

Applications

  • Colourant for food and beverage manufacturing
  • Industrial dye and tinting formulations
  • Textile and leather colour matching (technical use)
  • Pharmaceutical syrup colourant (technical grade)